In cuisine, an omelette is a dish made from beaten eggs quickly cooked with butter or oil in a frying pan, sometimes folded around a filling such as cheese, vegetables, meat (often ham), or some combination of the above. To obtain a fluffy texture, whole eggs or sometimes egg whites only are beaten with a small amount of milk or cream, or even water, the idea being to have “bubbles” of water vapor trapped within the rapidly cooked egg. Some home cooks add baking powder to produce a fluffier omelette; however, this ingredient is sometimes viewed unfavorably by traditionalists. The bubbles are what make the omelette light and fluffy.
Homemade Turkish Food
Homemade Turkish Food is what we are all about. We cook our home made Turkish food in ethnic kitchens with all local healthy and fresh ingredients and deliver it to Virginia, Washington D.C and Maryland
GREAT TASTE, GUARANTEED!
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If you want to say " This tastes just like mom's " then call us! Let us know if you want to eat delicious and clean food.
Give us a call today at 703-618-0465 to discuss your special event. read more>>
Call Us for Orders & Delivery
+1 (703) 618 – 0465
Please give 2 days prior notice for orders larger than 10 or more people.